In this talk we’ll be covering how to get the best tasting, performing, easiest coffee, as well as getting to try some of the best coffee (first come first served). We’ll cover the differences between good coffee and bad coffee, scheduling, dosing, and little known tips and tricks, to you get more performance and a better tasting, sweeter, fresher, less acidic, more caffeinated cup, with significantly less expense and way less hassle than you’re probably currently doing. Knowing these simple secrets can help produce a near religious drinking experience, a clean crash free energy, to rock your morning or afternoon performance or enjoyment, and that’s better for you, your coffee, your community and the world.
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